Zhengyan Rougui (180g) | Authentic Wuyi Rock Tea

Origin: Core Wuyi Mountain Scenic Area, Danxia Landform
Harvest: Spring 2024, Single Season
Processing: Machine-Harvested & Traditional Charcoal Roasting
Net Weight: 180g
Brewing Vessel: 120ml Gaiwan
Tea-to-Water Ratio: One serving per brew
Water Type: Purified or Mountain Spring Water
Water Temperature: 95°C or above

Aromatic Profile | Bold & Multi-Layered

Zhengyan Rougui is defined by its dominant cinnamon fragrance, which remains distinct yet elegantly interwoven with floral and fruity undertones. The aroma unfolds gradually, revealing a delicate milky sweetness, adding depth and richness to the tea’s complex scent. Each sip offers a refined, well-balanced bouquet that lingers in the air and in the cup.

Full-Bodied, Spicy & Long-Lasting Sweetness

The liquor is thick, rich, and silky smooth, boasting a pronounced rock rhyme (yan yun) that is the hallmark of authentic Wuyi rock tea. A mild spiciness spreads through the palate, awakening the senses, while the tea’s natural fruitiness enhances the lingering sweetness (hui gan).

This tea is exceptionally durable, with a high infusion endurance, allowing for multiple brews without losing its signature aroma and flavor. Each infusion unveils new layers of taste, making it a tea to be savored and appreciated over time.

Brewing Method

• Pouring Technique: Use a high pour and low dribble to awaken the tea’s full fragrance.
• Steeping Time: Quick infusions are essential; fully drain the tea before the next brew.
• Later Infusions: After the seventh infusion, allow the tea to sit slightly longer to extract deeper notes.

Visual & Textural Profile

• Dry Leaves: Tightly curled, robust, and glossy, with a uniform, deep brown hue.
• Tea Liquor: Bright golden-orange, clear and luminous.
• Aroma: A sophisticated blend of cinnamon spice, fruity sweetness, delicate floral notes, and a hint of creamy smoothness.
• Wet Leaves: Fresh and elastic, showcasing a green base with subtle red edges, retaining a long-lasting, complex fragrance.

Experience the essence of Zhengyan Rougui, a tea that perfectly captures the strength, elegance, and depth of Wuyi’s finest terroir.